Operational Continuity, Culinary Leadership, and Sustainable Growth in Lebanon and the UAE
Born from a shared vision between Patrick Cochrane, Ali Daoud, and French Chef Alexis Couquelet, Couqley has become a defining name in approachable French casual dining, delivering an authentic Parisian experience shaped by heritage, consistency, and quality across Lebanon and the United Arab Emirates.
From the very beginning, Couqley has been rooted in Chef Alexis Couquelet’s proprietary recipes and culinary philosophy, inspired by generations of French gastronomic heritage. Today, Chef Alexis continues to personally lead and oversee the culinary direction of the restaurant, ensuring the authenticity, integrity, and consistency that have become synonymous with the Couqley experience.
Operational Continuity, Strategic Growth, and Brand Integrity
Couqley Pullman Dubai Downtown is currently the restaurant’s sole operating location in the United Arab Emirates and continues to operate with full stability under the direct oversight of the founding team and the culinary leadership of Chef Alexis Couquelet.
In parallel, Couqley is progressing a selective pipeline of future locations to be revealed soon, guided by a strategic roadmap centered on measured, sustainable growth and the preservation of its culinary DNA.
With every step forward, the restaurant remains committed to maintaining the standards, guest experience, and culinary authenticity that have defined it for more than sixteen years, ensuring that growth never comes at the expense of quality or identity.
A Legacy Built on Guest Loyalty (Built on Loyalty, Driven by Consistency)
Over the years, Couqley has earned the trust of generations of guests by remaining faithful to its roots, delivering honest French cuisine, warm hospitality, and a welcoming atmosphere that has become synonymous with the restaurant’s name.
“Couqley was built around Chef Alexis Couquelet’s culinary excellence and the shared vision of its founding partners,” said CEO Ali Daoud. “For more than sixteen years, we have remained deeply committed to authenticity, consistency, and delivering a guest experience that reflects the true spirit of French hospitality. As we continue to grow, our focus remains on evolving thoughtfully while preserving the heritage and values that define Couqley.”
About Couqley
Founded in Lebanon in 2009, Couqley is a French casual dining concept built on Chef Alexis Couquelet’s proprietary recipes and generational savoir-faire. Led by its founding partners, the restaurant operates in Lebanon and the United Arab Emirates and remains committed to preserving the integrity of authentic French dining experience.