Snob Restaurant & Café officially opened yesterday in the city of Byblos, located on the main road along the highway heading toward Beirut, in a distinctive festive atmosphere that witnessed a notable turnout from members of the press and media, in addition to a large number of social media influencers, friends, and invited guests.
Snob combines the concepts of a restaurant and a café under one roof. It opens its doors daily from 6:00 a.m. until 1:00 a.m., offering a wide selection of coffee varieties, desserts, and fast food prepared in the style of American Subway restaurants, using fresh ingredients and maintaining high quality standards.
The venue is considered an ideal destination for families as well as young women and men, thanks to its strategic location and its modern, comfortable ambiance suitable for all times of the day—whether for breakfast, a coffee break, or a quick meal during the day or evening.
On the occasion, Snob owner Mr. Joe Abi Ghosn expressed his happiness with the opening and confirmed the restaurant’s readiness to welcome customers, saying:
“We are ready to welcome customers and offer top-quality food and coffee, with a strong focus on quality and service, so that Snob becomes a distinctive place that meets everyone’s expectations.”
It is worth noting that the opening of Snob marks a notable addition to the restaurant and café scene in Byblos, with expectations that it will become a key destination for lovers of coffee and high-quality fast food.
