Despite everything in Lebanon and the Region, Al Forno Gourmet continues to move forward and achieve new successful milestones. With strong determination and a clear vision, the brand proudly announces the opening of its second branch in Verdun, reinforcing its belief in growth, quality, and continuity.
Following the success of its original Khalde location, Al Forno Gourmet expands its presence to be closer to its community and to share its passion for gourmet living with a wider audience. The new Verdun branch reflects the brand’s ongoing commitment to offering diverse gourmet creations, curated supermarket selections, artisanal cuisine, and exceptional service.
The opening will take place on the 5th of February, 2026 in Verdun, and it will welcome its loyal customers and members of the local community. It’s not only a new location, but also Al Forno Gourmet’s journey of resilience, growth, and dedication to excellence.
This expansion marks an important step in Al Forno Gourmet’s mission to bring refined yet accessible gourmet experiences to more people across Lebanon, even in challenging times.
Commenting on the occasion, Al Forno Gourmet Managers added, “We are proud to achieve this milestone as we continue to reflect the best image of our products and country” … reflecting the brand’s identity as a concept built on diversity, collaboration, and shared passion.
Al Forno Gourmet would like to extend its sincere thanks to its dedicated team, trusted suppliers, partners, and loyal customers whose continued support has made this achievement possible.
With the opening of its Verdun branch, Al Forno Gourmet looks ahead with confidence, continuing to grow, innovate, and share exceptional gourmet experiences with communities across Lebanon.