The authentic Lebanese gastronomy inaugurates its newest branch
Beirut, August 30, 2017: Harvesting success since the inauguration of its first branches in Mar Mikhael and Naccache, Enab, the authentic Lebanese cuisine restaurant, inaugurated its newest branch in Byblos Jbeil, Joseph Hawat street, on August 29, 2017, in a prestigious event gathering clients, food lovers, media and bloggers around the tastiest Lebanese food.
During the opening, invitees experienced the charming restaurant characterized in being a replica of the typical Lebanese household. The idea behind the concept is to provide guests with the feel of being at home and eating their grandmothers’ home cooked food while enjoying the company of their family and friends.
Being one of the oldest cities in the world and a hub for tourists both local and international, Jbeil was the ultimate choice of Blue Grapes, the franchisee of Enab’s Byblos branch, where food lovers will enjoy the same ambiance and same tasty food available at all Enab branches locally and regionally.
Commenting on the inauguration, Zahi Rizkallah the Owner of Handful Management s.a.l said, “We are excited to launch Lebanon’s most charming restaurant in Jbeil. We believe that it will be an added value to the area, offering all local and international tourists a culinary experience like no other, showcasing the true cultural and gastronomic values of our dear country.”
Having three branches in Lebanon, Enab restaurant thrives to offer the best taste and experience all over Lebanon. Following its expansion policy, Enab plans on covering all Lebanese regions, giving customers the chance to upgrade their taste buds and indulge in the tastiest culinary experiences ever.