Tag Archives: Boecker

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Boecker® and Dekwaneh Municipality grant 19 restaurants the Excellence Certificates for Food Establishments

Boecker® and Dekwaneh Municipality grant 19 restaurants the Excellence Certificates for Food Establishments

Beirut March 26, 2015:In their ongoing efforts to preserve the highest public health standards and food quality, the Municipality of Dekwaneh and Boecker® the number one reference in food safety solutions, awarded 19 restaurant owners and managers the “Excellence Certificate for Food Establishments” after succeeding in complying with all required standards within the Dekwaneh Town

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Boecker introduces the Ministry of Tourism’s inspectors to the latest practices in food safety

Beirut, January 30 2015: Amid the raging controversy in the country regarding food safety, Boecker the leading public health provider in the region, launched a specialized innovative cooperation with the Ministry of Tourism (MoT), to deliver special training sessions to the ministry’s food inspectors.   In this line, Boecker’s experts will provide those inspectors with

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Boecker® leads the inauguration of the Lebanese Food Safety Training Center

Beirut, January 21, 2015:January 20th 2015 marks the launch date of the Lebanese Food Safety Training Center that was announced last December as a joint initiative by the Federation of Chambers of Commerce, Industry and Agriculture of Lebanon and the Lebanese Franchise Association who have chosen Boecker®the leading provider of a holistic range of Public

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The American University of Beirut and Boecker® collaborate together for a positive change in Food Safety

Beirut, January, 12 2014:Amid the growing controversy on food safety about unhygienic food practices in some restaurants and supply stores in Lebanon, the American University of Beirut (AUB), the Faculty of Agricultural and Food Sciences (FAFS), teamed up with Boecker® the leading provider of a holistic range of Public Health services covering Pest Management, Food

FCCIAL assigns Boecker® to train Food Handlers in the catering and hospitality sector

FCCIAL assigns Boecker® to train Food Handlers in the catering and hospitality sector

Beirut, December 23, 2014: In cooperation with the Lebanese Franchise Association (LFA), the Chamber of Commerce Industry and Agriculture Beirut and Mount Lebanon (CCIABML) delegated Boecker®, in the framework of its campaign aimed at preserving food safety for citizens, to lead preparational courses at the new training center CCIABML Boecker®, the leading provider of a

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Boecker®updates audience about latest public health trendsat the 4th“Beirut Cooking Festival 2014”

Beirut 14 November, 2014: For the 3rdconsecutive year,Boecker®,the region’s largest Public Health provider, is assuming its role as an industry leader and actively participated in the “Beirut Cooking Festival 2014”. The Festival, which took place from6th till 8thNovember, 2014 is considered an annual platform for Boecker®in which it highlights to visitors the most trending directions

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Boecker®inspires women at Supermommy Beirut

Beirut, September 23,2014:Boecker®, the region’s largest Pest Management, Food Safety and Biosecurity solutions provider,took a special approach to inspire women at the “Supermommy Beirut 2014”.Held at the Sagesse University in Furn El Chebbak, on September 20th, 2014 from 10am till 6pm,this full-day event, loaded with informative workshops inspiredand empoweredwomen in different areas of life, and

Professor Chris Elliott, Director of the Institute for Global Food Security

CIEH appoints Boecker chief to panel of new membership organisation

Beirut, July 2014:The Chartered Institute of Environmental Health (CIEH) announced today the appointment of Michel Bayoud, CEO of Boecker®, to the national advisory panel of its new membership organisation, the Institute of Food Safety, Integrity and Protection (IFSIP). Mr Bayoud joins Chair Professor Chris Elliott, from Queen’s University Belfast and representatives from a diverse cross-section

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